","position":2,"name":"For the crust, combine all the ingredients together...","url":"https:\/\/www.melskitchencafe.com\/smores-chocolate-pie\/#mv_create_1419_2"},{"@type":"HowToStep","text":"For the filling, add the chocolate to a medium bowl. I love seeing all the goodness you are whipping up in your kitchens! Divide the crumbs evenly into a 12 cavity mini … This recipe is a true testament of how a few, simple ingredients (and a very simple method) can combine to make a truly killer dessert. I live in Idaho with my husband, 5 kids, and selection of weird farm animals. There was just wayyyy too much of the chocolate. That ganache is something that dreams are made of. What is your opinion on the Costco brand chocolate chips? You’ll go through the bag before you know it. Thanks for helping me feel like a rockstar Mel! Pour the cream over the chocolate and let sit for 1-2 minutes. Is semisweet, bittersweet or milk chocolate best for this recipe? Mostly, because it makes me feel better for my own lack of self control. I tend to be a bit of a chocolate chip snob (not a surprise to those of you who have been around for more than half a second). When I tried it, it was a total disaster. Oh, our family would love this! Hope you’ll love it as much as I do! This recipe calls for 1 cup of graham cracker crumbs. I loved this recipe, and it won over everyone who tried it! -Marshmallows. Print You win some kind of award for making this same day! When patting the dough into the pan for the bottom crust, it helps to have a small bowl of flour nearby to dip your fingers in if the dough seems sticky. LOVED IT! Let the pie rest at room temp for about an hour or pop in the refrigerator for 20-30 minutes to allow the chocolate layer to set up after being broiled. Category: Pies I made a dairy-free version using soy creamer for my milk-allergic son, and it was delicious! I hope I always keep your trust! 9-inch Pie Plate You can also use purchased graham cracker crumbs. Thats pretty much all you could taste. I was making your smores blossom cookies when this showed up in my inbox, so we’re pretty much on the same lines in terms of smores timing. More S’mores Recipes! Just wondering, would a blow torch work to toast the marshmallows without getting the ganache melty? Combine the butter, sugar, vanilla and salt in a large bowl. Stir in the vanilla and salt.Pour the chocolate ganache into the cooled crust and spread evenly. ","position":5,"name":"Cover the top of the pie with the...","url":"https:\/\/www.melskitchencafe.com\/smores-chocolate-pie\/#mv_create_1419_5"},{"@type":"HowToStep","text":"Let the pie rest at room temp for about an hour or pop in the refrigerator for 20-30 minutes to allow the chocolate layer to set up after being broiled. This S’mores Tart is a fun and simple dessert, perfect for the summer! As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Not the easiest ingredient to cut through these days. These Mini S’more Tarts are based on those amazing s’more flavors but no campfire is needed for these little beauties. Recommended Products Sweet Balsamic Glazed Pork {Slow Cooker + Instant Pot}, Mexican Chopped Salad with Cilantro Lime Vinaigrette, http://www.fransfavs.com/2013/07/smores-whoopie-pies/, 1 1/2 cups graham cracker crumbs (1 package, 13 rectangle graham crackers, about 6-7 ounces), 9 ounces (1 1/2 cups) semisweet or bittersweet chocolate chips or bar chocolate, chopped (see note), 1/8 teaspoon coarse, kosher salt (use half the amount, just a pinch, for table salt), 20-25 large marshmallows, cut in half (like a hamburger bun) - see note. Your email address will not be published. To crush graham crackers, I just put them in a ziplock bag and use a rolling pin to pulverize them. I think moving the rack down would be the best way to go. Prep Time: Thanks for … My kids were in heaven too. Chocolate truffles are my favorite, so these were best s’mores ever for me! I have everything I need except for large marshmallows. 200 g (2 cups) finely ground graham crackers (13-14 full-sheet graham crackers, … I love anything with s’mores flavors. That’s actually a really good question. That would be a travesty. About an hour before serving (can do this up to 2-3 hours in advance), preheat the oven broiler and place an oven rack 5-7 inches away from the heating element.Cover the top of the pie with the cut marshmallows (cut side down). Sugar until well ground any longer and the marshmallows ate the whole thing in 1 night!!!!... The puff pastry dough into a 12-inch square, about 1/4 inch thick batch a couple days ago…just because love. So these were best s ’ mores Cookie Cake from that Skinny Chick can Bake a to... 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